Pick Apples at Maiden Rock Cidery & Orchard
Ripe apples bursting with flavor, rolling scenic views, and precious memories just waiting to be harvested. Wander through our orchard at your own pace, pick your favorite apples perfect for pies, refreshing cider, or a sunny afternoon snack.
Afterwards, treat yourself to a tasting flight of our award-winning Honeycrisp Hard™, Crabby, or Scrumpy ciders. You’ve truly earned this delightful experience
Honeycrisp
Flavor: Sweet, crisp, and juicy.
Best For: Eating fresh, salads.
Availability: September - October
Notes: One of the most popular apples for its balanced sweetness and amazing crunch.
Wolf River
Flavor: Mild and sweet.
Best For: Baking, apple butter, pies.
Availability: September - October
Notes: Famous for its massive size and excellent performance in baked goods.
Sweet 16 / Golden Supreme
Flavor: Sweet with a hint of spice (Sweet 16); mild, honeyed flavor (Golden Supreme).
Best For: Fresh eating, pies, sauces.
Availability: September
Notes: These two varieties offer distinct yet delightful flavor profiles for those who love a sweet apple.
Empire Apple
Flavor: Crisp and mildly tart.
Best For: Fresh eating, salads, snacks.
Availability: September - November
Notes: A cross between McIntosh and Red Delicious, combining the best traits of both.
Golden Delicious
Flavor: Sweet, mild, and soft.
Best For: Sauces, pies, fresh eating.
Availability: September - October
Notes: A versatile apple perfect for everything from pies to snacks.
Cortland Apples
Flavor: Tart, crisp, and juicy.
Best For: Salads, baking, applesauce.
Availability: September - November
Notes: Resistant to browning, making it ideal for salads and fruit platters.
Connell Red
Flavor: Sweet and juicy.
Best For: Fresh eating.
Availability: September
Notes: A relatively rare variety known for its exceptional sweetness and texture.
Honeygold
Flavor: Sweet and mild.
Best For: Fresh eating, sauces, baking.
Availability: October
Notes: This apple is a cold-hardy alternative to Golden Delicious with a similar flavor profile.
Gala
Flavor: Mildly sweet, fragrant.
Best For: Fresh eating, baking, salads.
Availability: Late August - September
Notes: A classic favorite for its gentle sweetness and crisp texture.
Fireside
Flavor: Sweet and aromatic.
Best For: Fresh eating, baking, sauces.
Availability: October
Notes: Known for its sweet flavor and firm texture, great for both eating and baking.
Zestar!
Flavor: Sweet-tart, crisp, and juicy.
Best For: Fresh eating, pies.
Availability: August - September
Notes: One of the earliest varieties to ripen, with a great balance of sweetness and tartness.
Chestnut Crab
Flavor: Sweet and nutty.
Best For: Fresh eating, cider.
Availability: September
Notes: Small but packed with flavor, perfect for snacking or adding to cider blends.
Wealthy
Flavor: Tart and juicy.
Best For: Pies, applesauce, cider.
Availability: September
Notes: An old-fashioned variety that’s great for cooking and cider-making.
Paula Red
Flavor: Tart and crisp.
Best For: Fresh eating, sauces.
Availability: August - September
Notes: One of the first apples of the season, perfect for a tangy snack.
McIntosh
Flavor: Tart, juicy, and aromatic.
Best For: Fresh eating, sauces, cider.
Availability: September - October
Notes: A beloved classic, known for its tart flavor and softness when cooked.